Prep Time: 10 minutes
Cook Time: 15 minutes
Yield: 20 pinwheels
Preheat oven to 400°F. Sprinkle flour on work surface. Unfold pastry sheet on work surface. Roll out to 12 x 10 rectangle. Spread Fig Spread evenly over pastry then sprinkle with walnuts and blue cheese.
Starting at a long side, roll up like a jelly roll. Cut into about 20 (1/2-inch) slices. Place the slices, cut-sides down, on 2 baking sheets.
Bake 15 minutes or until golden brown. Remove from baking sheets and cool slightly.